Friday - Saturday: 9.00 - 02.00
Every day 11:00-16:00
In the heart of Nyhavn's historic surroundings, we offer classic open-faced sandwiches, served with a smile and a cheerful comment, making your lunch a pleasant and authentic Danish experience.
In the cozy and historic surroundings of Hyttefadet , we Hyttefadet open-faced sandwiches, hot dishes, and seasonal favorites—all made with selected ingredients and served with a smile and a cheerful comment. Our lunch menu combines tradition and creativity, so both classic and modern dishes find their way onto your plate, giving you a complete Danish lunch experience.
Classic and modern lunch dishes
We serve everything from crispy starfish with Norwegian plaice fillet and homemade remoulade to mixed platters – tasty and tempting from the first bite, if we may say so ourselves. Each dish is composed to delight both the eyes and the taste buds, providing a delicious and satisfying lunch experience in the heart of Nyhavn. And for our younger guests, we have specially selected dishes in children's portions, so that everyone – big and small – can enjoy a good lunch together.
Atmosphere and history
The atmosphere in our restaurant creates the perfect setting for lunch with friends, family, or colleagues. We are not shy about sharing a little anecdote or two about the place, which gives an extra glimpse into the history of Hyttefadet and the charm that Nyhavn has retained over the centuries.
Would you like to learn more about the origins and history of smørrebrød and see how we at Hyttefadet respect for tradition with tasteful creativity? Then read more about it via the link below.
Hyttefadet Breakfast
259
259
139
Apple Cream, Shallots & Dill
139
Soft-Boiled Egg & Radishes
139
Horseradish Cream, Shallots, Capers & Watercress
199
Fried Fillet of Flounder with White Fish, Shrimp, & Trout Roe
159
Dill and Lemon Mayo
139
Remoulade & Grilled Lemon
139
Grilled Lemon & Dill
139
Lemon Mayo & Grilled Lemon
199
Beetroot, Horseradish, Pickles, Onion, Capers & Egg Yolk
159
Dijonnaise, Pickled Mustard Seeds, Pickled Onions & Egg Yolk
139
Dijonnaise, Red Cabbage, Pickled Cucumbers, Walnut & Orange
139
Remoulade & Pickled Cucumbers
139
Fresh Cheese, Green Oil, Hazelnut & Cress
219
Vores tre sild Portionsanrettet
199
Remoulade, Pickled Beetroot, Brown Gravy, Soft & Crispy Onions
149
Chicken in Asparagus, Peas, Radishes & Parsley
199
Cheese, Tomato, Pickled Onions, Pickled Cucumber & Burger dressing
199
Fries and Tartar Sauce
139
Rosehip Compote, Baby Peaches & Crackers
119
Pickled Berries & Vanilla Ice Cream
89
Rhubarb Compote, White Chocolate, Almond Crumble & Pickled Rhubarb
59
Smoked Cheese Cream
89
Served with Bread, Butter, Lemon & Chives
119
Served with Cheese, Bread, Butter & Baby Peaches
39
Whipped Butter
49
Homemade Mayonnaise
49
Pickled Gooseberries, Vinaigrette & Buckwheat Kernels
149
129
129
69
345
Add Risalamande +45 DKK
259
139
Apple Cream, Shallots & Dill
139
Soft-Boiled Egg & Radishes
139
Horseradish Cream, Shallots, Capers & Watercress
219
Our three Herring Dishes In Portioned Sizes
199
Fried Fillet of Flounder with White Fish, Shrimp, & Trout Roe
159
Dill and Lemon Mayo
139
Remoulade & Grilled Lemon
139
Grilled Lemon & Dill
139
Lemon Mayo & Grilled Lemon
199
Beetroot, Horseradish, Pickles, Onion, Capers & Egg Yolk
159
Dijonnaise, Pickled Mustard Seeds, Pickled Onions & Egg Yolk
139
Dijonnaise, Red Cabbage, Pickled Cucumbers, Walnut & Orange
139
Remoulade & Pickled Cucumbers
139
Fresh Cheese, Green Oil, Hazelnut & Cress
199
Roast Pork, Red Cabbage, Pickled Cucumbers, Remoulade & Mayonnaise
149
Chicken in Asparagus, Peas, Radishes & Parsley
179
Smoked Bacon & Sourdough Bread
199
Cheese, Tomato, Pickled Onions, Pickled Cucumber & Burger dressing
199
Fries and Tartar Sauce
139
Rosehip Compote, Baby Peaches & Crackers
119
Pickled Berries & Vanilla Ice Cream
129
Pickled Cherries and Candied Almonds
65
Icing Sugar & Jam
59
Smoked Cheese Cream
89
Served with Bread, Butter, Lemon & Chives
119
Served with Cheese, Bread, Butter & Baby Peaches
39
Whipped Butter
49
Homemade Mayonnaise
49
Pickled Gooseberries, Vinaigrette & Buckwheat Kernels
149
129
129
69
259
259
139
Apple Cream, Shallots & Dill
139
Soft-Boiled Egg & Radishes
139
Horseradish Cream, Shallots, Capers & Watercress
199
Fried Fillet of Flounder with White Fish, Shrimp, & Trout Roe
159
Dill and Lemon Mayo
139
Remoulade & Grilled Lemon
139
Grilled Lemon & Dill
139
Lemon Mayo & Grilled Lemon
199
Beetroot, Horseradish, Pickles, Onion, Capers & Egg Yolk
159
Dijonnaise, Pickled Mustard Seeds, Pickled Onions & Egg Yolk
139
Dijonnaise, Red Cabbage, Pickled Cucumbers, Walnut & Orange
139
Remoulade & Pickled Cucumbers
139
Fresh Cheese, Green Oil, Hazelnut & Cress
219
Vores tre sild Portionsanrettet
199
Remoulade, Pickled Beetroot, Brown Gravy, Soft & Crispy Onions
149
Chicken in Asparagus, Peas, Radishes & Parsley
199
Cheese, Tomato, Pickled Onions, Pickled Cucumber & Burger dressing
199
Fries and Tartar Sauce
139
Rosehip Compote, Baby Peaches & Crackers
119
Pickled Berries & Vanilla Ice Cream
89
Rhubarb Compote, White Chocolate, Almond Crumble & Pickled Rhubarb
59
Smoked Cheese Cream
89
Served with Bread, Butter, Lemon & Chives
119
Served with Cheese, Bread, Butter & Baby Peaches
39
Whipped Butter
49
Homemade Mayonnaise
49
Pickled Gooseberries, Vinaigrette & Buckwheat Kernels
149
129
129
69
259
259
139
Dijonnaise, Baked Shallots & Dill
139
Shallots, Capers & Horseradish
139
Curry Salad & Capers
219
Our three Herring Dishes In Portioned Sizes
199
Fried Fillet of Flounder with White Fish, Shrimp, & Trout Roe
159
Dill and Lemon Mayo
139
Remoulade & Grilled Lemon
139
Grilled Lemon & Dill
139
Lemon Mayo & Grilled Lemon
199
Beetroot, Horseradish, Pickles, Onion, Capers & Egg Yolk
159
Dijonnaise, Pickled Mustard Seeds, Pickled Onions & Egg Yolk
139
Tarragon Mayo, Soft & Crispy Onions
139
Remoulade & Pickled Cucumbers
139
Smoked Fresh Cheese, Radishes, Crispy Onions & Cress
199
Remoulade, Pickled Beetroot, Brown Gravy, Soft & Crispy Onions
149
Chicken in Asparagus, Peas, Radishes & Parsley
199
Cheese, Tomato, Pickled Onions, Pickled Cucumber & Burger dressing
199
Fries and Tartar Sauce
139
Rosehip Compote, Baby Peaches & Crackers
129
Caramel Coconut Cake served with Vanilla Ice Cream
129
Rhubarb, White Chocolate & Vanilla Ice Cream
119
Syltede Bær & Vaniljeis
59
Smoked Cheese Cream
89
Served with Bread, Butter, Lemon & Chives
119
Served with Cheese, Bread, Butter & Baby Peaches
39
Whipped Butter
49
Homemade Mayonnaise
49
Pickled Gooseberries, Vinaigrette & Buckwheat Kernels
149
129
129
69
259
259
139
Egg Yolk Cream & Pickled Radishes
139
Horseradish Cream & Onions
139
Curry Salad & Capers
219
Our three Herring Dishes In Portioned Sizes
199
Fried Fillet of Flounder with White Fish, Shrimp, & Trout Roe
159
Dill and Lemon Mayo
139
Remoulade & Grilled Lemon
139
Grilled Lemon & Dill
139
Lemon Mayo & Grilled Lemon
199
Beetroot, Horseradish, Pickles, Onion, Capers & Egg Yolk
159
Dijonnaise, Pickled Mustard Seeds, Pickled Onions & Egg Yolk
139
Tarragon Mayo, Soft & Crispy Onions
139
Remoulade & Pickled Cucumbers
139
Smoked Fresh Cheese, Radishes, Crispy Onions & Cress
199
Remoulade, Pickled Beetroot, Brown Gravy, Soft & Crispy Onions
149
Chicken in Asparagus, Peas, Radishes & Parsley
199
Cheese, Tomato, Pickled Onions, Pickled Cucumber & Burger dressing
199
Fries and Tartar Sauce
139
Rosehip Compote, Baby Peaches & Crackers
119
Pickled Berries & Vanilla Ice Cream
89
Rhubarb Compote, White Chocolate, Almond Crumble & Pickled Rhubarb
129
Red Berries & Cream
59
Smoked Cheese Cream
89
Served with Bread, Butter, Lemon & Chives
119
Served with Cheese, Bread, Butter & Baby Peaches
39
Whipped Butter
49
Homemade Mayonnaise
49
Pickled Gooseberries, Vinaigrette & Buckwheat Kernels
149
129
129
69
We reserve the right to make changes to the online menu; the menu in the restaurant will always be the definitive version.
Hyttefadet Breakfast
We've made it easy to find dishes that cater to the most common allergies and dietary preferences.
If you have any questions or need further assistance, we can be contacted at booking@hyttefadet.dk or on tel. +45 33 12 01 07