More than a meal

Authentic Danish Food

“My passion is to preserve—but also to challenge—Danish food culture. I love experimenting with traditional dishes and giving them a modern twist, while still respecting the classic flavors. I believe it’s perfectly fine to improve upon classics, but not to alter their essence.”
– Jonas, Executive Chef

Brunch - Lunch - Dinner

Menus

Danish classics in cozy, historic surroundings—the perfect setting for an unforgettable experience

09:00 - 11:00

Morning

Hyttefadet's interpretation of the traditional breakfast - including brunch.

11:00 - 16:00

Lunch

Set against the historic backdrop of Nyhavn, we serve traditional, generously topped open-faced sandwiches with a smile and a witty remark.

5:00 p.m. – 10:30 p.m.

Dinner

Chef's selection of authentic and modern dishes served with presence and personality.

Questions and Answers

What about allergies?

We offer vegetarian, vegan, and gluten-free dishes. Each menu— breakfast, lunch, and dinner—includes an allergy scanner where you can enter your allergies and see which dishes you can eat. Always let the staff know about your allergies. They’ll be happy to help you with the rest.

Book a table